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Archive for the ‘Chicken’ Category

Orange Ginger Beef Stir Fry

Orange and Ginger are a classic combination — the sweetness of the orange is balanced by the slight heat of the ginger.  In my Orange Ginger Beef Stir Fry Recipe, I make my own Orange Ginger sauce by reducing down orange juice and minced ginger, and enhance the sweet and spicy flavors with honey and [...]

Moroccan Chicken with Apricots and Almonds

This sweet and savory Moroccan Chicken Recipe was made without using a tagine.  I used dried apricots and chicken thighs to create a hearty and comforting stew with prominent, cinnamon, honey, and apricot flavors.  I toasted almonds and scattered them over the dish to add texture, as well as to garnish the plating. Click the [...]

“Best Of” Chicken Korma Recipe

In order to create ‘The Ultimate’ Chicken Korma Recipe, I’ve searched the web, and selected what I think are the “Best Of” each Korma recipe’s elements, and combined them into this delicious dish: Korma is made of sweet coconut and mild curry flavors.  It’s one of my favorite curry dishes that I’ve made, bested only [...]

Butterfly Chicken on the Grill with Teriyaki Glaze

In this recipe, I butterfly-cut a chicken, season it with oriental spices, and grill it on a Weber gas grill with a Teriyaki glaze.  The result is a crispy, sweet, and smokey-flavored barbecued chicken. I used a Teriyaki stir-fry sauce, which I enhanced and reduced down to make a sticky and thick glaze, and then [...]

Goat Cheese-Stuffed Chicken Breast wrapped in Bacon

I prepared this goat cheese-stuffed chicken breast wrapped in bacon recipe to compliment my basil pesto linguine, and bocconcini mozzarella & tomato salad.  This recipe pairs classic Italian and Mediterranean flavors, as the chicken works very well with the basil pesto, and the bocconcini mozzarella & tomato salad tie everything together nicely, since the salad [...]

Braised Chicken Thighs in Roasted Red Pepper Sauce

In this recipe, I braised chicken thighs in a creamy roasted red pepper sauce until they were fork-tender and falling off the bone.  These fall-off-the-bone chicken thighs are a delicious comfort food.  Chicken thighs are (in my opinion) the best tasting part of the chicken because the dark meat simply tastes better than white chicken [...]

Barbecue Chicken Drumsticks

Barbecue BBQ Chicken Drumsticks with Honey Garlic and Tandoori sauce.

Roasted BBQ Chicken with Honey Mustard Glaze

There are so many different ways to cook chicken.  But one of my favorite is to roast a whole chicken — preferably in a charcoal BBQ — by placing it on a bed of vegetables, that end up cooking in the juices of the chicken.  It’s very simple to do, and great if you want [...]

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