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Archive for June, 2010

Spaghetti Carbonara

Everyone claims to have a recipe for “The Real Spaghetti Carbonara.”  There are many variations of this classic Italian recipe, but my recipe uses good ol’ American bacon, preferably smoked.  I have made this Spaghetti Carbonara for my family and friends on many occasions, and it’s a major crowd-pleaser. The main ingredients in my Spaghetti [...]

Grilled Fish with Beurre Blanc Sauce

Haddock Grilled Fish Fillet with Beurre Blanc Sauce

Cedar Plank Salmon with Maple Syrup and Mustard Glaze

One of my favorite ways of preparing salmon is by cooking it on a cedar plank.  Apparently, this method of cooking the salmon was first adopted by native Indians who would tack the salmon onto planks of cedar and placed them next to the fire to roast. Cedar adds a great smoky flavor to salmon.  [...]

Creamy Dill and Cucumber Potato Salad

Dill and Cucumber Potato Salad

Barbecue Chicken Drumsticks

Barbecue BBQ Chicken Drumsticks with Honey Garlic and Tandoori sauce.

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